As part of a LEAP project, Dr Susanna Curtin from the Department of Tourism and Hospitality joined a research expedition in January 2016 to Sumatra with Associate Professor Amanda Korstjens and Professor Ross Hill from the Department of Science and Technology. The primary purpose of this expedition is to pave the way for research students… Read more » about Dr Susanna Curtin joined a research expedition in January 2016 to Sumatra
Research
Dr Lorraine Brown visited the two Spanish cities of Madrid and Barcelona in order to conduct research on the link between tourism and the Spanish civil war
In April 2016, using BU Fusion funding, Dr Lorraine Brown visited the two Spanish cities of Madrid and Barcelona in order to conduct research on the link between tourism and the Spanish civil war, with a particular focus on the way that tourism can mobilise and consolidate political identity. She took part in Spanish Civil War walking… Read more » about Dr Lorraine Brown visited the two Spanish cities of Madrid and Barcelona in order to conduct research on the link between tourism and the Spanish civil war
Advancing Green Growth in Peru: A spotlight on tourism, transport and the blue economy
Advancing Green Growth in Peru: A spotlight on tourism, transport and the blue economy, field visit 14th – 17th March, Lima, Peru Drs Susanna Curtin and Viachaslau Filimonau attended a British Council workshop in Lima dedicated to sustainability, green growth and green economy transitions in ground transport, tourism and coastal industries in Peru. Poster presentations, key… Read more » about Advancing Green Growth in Peru: A spotlight on tourism, transport and the blue economy
An event to celebrate Bournemouth University excellence in food research, latest innovation in research and links with industry.
FoodBIZ https://storify.com/EU_FoodSMART/foodbiz An event to celebrate Bournemouth University excellence in food research, latest innovation in research and links with industry. by FoodSMART Project @EU_FoodSMART Thank you very much to all the speakers and delegates, what a great day celebrating Food@BU #foodbiz @BUHospMgtEd 5:06 PM – 18 May 2016 · Bournemouth, England, United Kingdom Follow Dorset Growth Hub… Read more » about An event to celebrate Bournemouth University excellence in food research, latest innovation in research and links with industry.
Bournemouth University Global Festival of Learning – Malaysia 2016
Global Festival of Learning – Malaysia 2016 Malaysia is a multi-cultural, lingual, magical and mystical place. It is a young nation of 24 million people. The capital of this South East Asian country is Kuala Lumpur which means ”Muddy Estuary” in the Malay language. Due to the high diversity of the population, the fusion of… Read more » about Bournemouth University Global Festival of Learning – Malaysia 2016
Call for Papers: DISRUPTIVE INNOVATIONS IN TOURISM AND HOSPITALITY INDUSTRIES
Call for Papers: DISRUPTIVE INNOVATIONS IN TOURISM AND HOSPITALITY INDUSTRIES Special Issue : Information Technology & Tourism Journal http://www.springer.com/?SGWID=0-102-2-1538141-0 CALL FOR PAPERS Special Issue: DISRUPTIVE INNOVATIONS IN TOURISM AND HOSPITALITY INDUSTRIES Guest editors: Giampaolo Viglia, Hannes Werthner and Dimitrios Buhalis The diffusion of disrupting innovations has generated significant market changes, modifying the dominant logic. This structural change is… Read more » about Call for Papers: DISRUPTIVE INNOVATIONS IN TOURISM AND HOSPITALITY INDUSTRIES
Rewilding Britain: Ecotourism and economic diversification
Rewilding Britain: Ecotourism and economic diversification 140 delegates gathered on the 5th May 2016 at Charlton Down Village Hall, near Dorchester to discuss and explore the application of rewilding concepts to Dorset co-hosted by Bournemouth University and the Dorset Wildlife Trust. Dr Susanna Curtin explains as a commentator on wildlife tourism in Britain, this was… Read more » about Rewilding Britain: Ecotourism and economic diversification
FoodBIZ @Bournemouth University Wednesday, 18 May 2016 at 10:00 Executive Business Centre, Bournemouth University
FoodBIZ @Bournemouth University Wednesday, 18 May 2016 at 10:00 Executive Business Centre, Bournemouth University Register for Free Ticket Information https://www.eventbrite.co.uk/e/foodbiz-tickets-19780427792 Food@BU – Bournemouth University is a hub for food innovation and research excellence – regionally nationally and internationally. At BU we have an interdisciplinary and intersectoral range of projects and platforms researching the emerging international trends… Read more » about FoodBIZ @Bournemouth University Wednesday, 18 May 2016 at 10:00 Executive Business Centre, Bournemouth University
New Paper : Exploring well-being as a tourism product resource
New Paper Sarah Pyke, Heather Hartwell, Adam Blake, Ann Hemingway, 2016, Exploring well-being as a tourism product resource, Tourism Management, Volume 55, August 2016, Pages 94–105 doi:10.1016/j.tourman.2016.02.004 Highlights •Tourism and public health sectors are merging around the concept of well-being. •Stakeholder views on using well-being as a tourism product resource are explored. •Barriers and enablers of implementing well-being into… Read more » about New Paper : Exploring well-being as a tourism product resource
Food Research and Innovation @ BU celebration, on Wednesday 18th May 2016 at Bournemouth University
Dear colleagues, This is an invitation from Professor Heather Hartwell to attend FoodBiz – the Food Research and Innovation @ BU celebration, on Wednesday 18th May 2016 at Bournemouth University, Executive Business Centre (7th floor). This FREE event brings together industry and academic partners to celebrate our Food Research and Innovation in the Department of Tourism and Hospitality at Bournemouth University to share… Read more » about Food Research and Innovation @ BU celebration, on Wednesday 18th May 2016 at Bournemouth University