FoodBIZ @Bournemouth University Wednesday, 18 May 2016 at 10:00 Executive Business Centre, Bournemouth University
Food@BU – Bournemouth University is a hub for food innovation and research excellence – regionally nationally and internationally. At BU we have an interdisciplinary and intersectoral range of projects and platforms researching the emerging international trends in eating out-of-home. Through stronger collaboration and exchange of expertise between the private sector and academia we cocreate knowledge for the benefit of all stakeholders.
This event brings together industry and academia partners to share findings from research and take ideas forward within the health and wellness agenda. Guest speakers include industry professionals, and an update on the latest research from Bournemouth University.
Destination FeelGood has established Bournemouth University and the National Coastal Tourism Academy as partners, promoting tourism and well-being and sharing expertise with the local public and private sector. Through the project, innovation in healthy lifestyle products and services has been inspired and local tourism business performance enhanced.
We would like to introduce FoodSMART which allows consumers to assess precisely, efficiently and in a timely manner their food intake and provides optimal recommendations to improve their health and well-being. The technical solution is a portable prototype which uses QR codes and smartphones to provide information and deliver personalised advice when eating out.
10:00-16:00 – Programme – Delegates arrive 1000 to 1015 – tea and biscuits
10:15 Welcome and introduction
Professor John Fletcher, Pro Vice-Chancellor for Research and Innovation, Bournemouth University
Professor Heather Hartwell, Bournemouth University
Food Innovation; Chair Professor Heather Hartwell; The research and innovation activities at BU exploit complementary competences and enable sharing of knowledge and ideas from research to market (and vice-versa).
10:30 Destination FeelGood – ESRC Research council project and FoodSmart EU project
10:45 FoodSmart prototype – The ICT team from the Faculty of Science and Technology, Bournemouth University
11:30 Idea to production – Damien Lee – Mr Lees Noodles
Food at BU 4 You; Chair Professor Dimitrios Buhalis; How can the University benefit not only the user but also the foodservice industry, allowing opportunity for business to become aligned with a lifestyle product and hence corporate health which is novel, innovative and demonstrates excellence in science.
11:45 Team building through food – Executive Chef David Marshall, Bournemouth University
12:00 What can the University do for you? Panel Discussion
13:00 Lunch – networking
Food science at work; Chair Crispin Farbrother; Bournemouth University research in food is International, broad and multidisciplinary.
14:00 Culinary Food research, Dr Agnes Giboreau, Institute Paul Bocuse, France
14:15 Culinary coaching, Mr Manfred Ronge, Ronge and Partner, Austria
14:30 Food Sustainability; Professor Juliet Memery and Dr Dawn Birch, Bournemouth University
14:45 Food Safety; Philippa Hudson, Bournemouth University
15:00 Food Psychology; Professor Katherine Appleton, Bournemouth University
15:15 Food and Care homes; Assoc Prof Jane Murphy, Bournemouth University
15:30 Waitrose Retail Fellowship and Which?; Dr Jeff Bray, Bournemouth University
15:45 Questions and round up
16:00 Event closes
Spaces to this event are free, but limited in number so please register early
For further information please contact Carmen Palhau Martins – firstname.lastname@example.org
With the collaboration of the National Coastal Tourism Academy
The National Coastal Tourism Academy works to help coastal destinations thrive, to deliver economic growth and help create jobs.
Parking: The nearest pay and display parking is located on Cotlands Road.
How to get to BU: Directions, parking & maps
Please note that before placing an order, you will be asked to agree to Bournemouth University’s terms and conditions (see below). Please read these terms carefully and make sure you understand them before ordering any Products.
Do you have questions about FoodBIZ? Contact Bournemouth University