Cafe Scientifique

It’s February.. and Cafe Scientifique is back! Sean Beer: Is eating local better?

Our very own Sean Beer, from the School of Tourism will be identifying whether there is a growing trend within the food industry for locally sourced foods as this is seen as being more environmentally sustainable. Come to Cafe Scientifique to find out whether producing everything locally is better for the environment. Can locally produced… Read more » about It’s February.. and Cafe Scientifique is back! Sean Beer: Is eating local better?