“Eating and emotion: focusing on the lunchtime meal” was chosen as a Highly Commended Paper winner as it is one of the most impressive pieces of work the British Food Journal has seen throughout 2013.
The three winners will be presented with a certificate by the journal! The authors are all based in the School of Tourism whilst Prof. Hartwell also has appointment in the School of Health & Social Care.
Details of the paper are listed at the following web site: http://www.emeraldinsight.com/journals.htm?issn=0007-070X&volume=115&issue=2&articleid=17077382&show=html
Prof. Edwin van Teijlingen
Centre for Midwifery, Maternal & Perinatal Health, School of Health & Social Care